A fresh approach to ocean challenges

We deliver innovative, scalable solutions with environmental, economic, and equitable impact in fishery communities.

Our oceans are in crisis

A majority of the world’s fish stocks are fully exploited or overexploited at a time when 37 percent of the global population (~2.8 billion people) lives in coastal communities. Many of these communities depend on the health of the oceans for their livelihoods, and the issue of overfishing is as much a human problem as it is an environmental one. Reducing overfishing requires both better business practices and natural resource conservation.

Where strategy, innovation, and collaboration meet

At Future of Fish, we build platforms that are strategic in approach, innovative by design, and collaborative in nature to end overfishing without ending fishing.

Systems strategy

Overfishing is a complex, systemic issue, and there are no silver bullet solutions. Through deep understanding of fishery systems and the environmental, social and economic dynamics at play, we develop strategic, coordinated and scalable solutions that unlock real change.

Innovation

Our ideas are fresh, globally impactful and appropriately scaled to each geography in which we work. We design innovative solutions to match resources with projects and engage with stakeholders to make sure we’re addressing their concerns.

Collaboration

We tap into the wisdom and experience of our partners to craft our strategies, learning from people on the ground and on the cutting edge. By creating structures that intertwine funders, fishing communities, supply chains and other stakeholders, we bind collaborations and facilitate connections for impact.

Our Work

Our work happens where people, technology, science, business and finance collide. With deep knowledge of the seafood industry, we build collaborations of stakeholders. And with them, we identify and plug gaps in the system, leverage existing resources and build actionable platforms that incentivize engagement.

Our Approach

Our approach centers on making connections.  On bringing fishing communities, funders, seafood businesses and others to the table to tap into the freshest ideas out there. For us, innovation never manifests as a silver bullet. It means carefully crafted solutions that are rooted in system forces, strategic alignment and scalability.

About Us

We are a diverse group including design thinkers, entrepreneurs, business consultants and scientists. Together, we’re more than the sum of our parts. Our work is sharpened by our diversity—in experience, in background, and in thought. As a team, we’re thirsty for a challenge and thrive when tackling some of the world’s most complex problems.

Stories

May 18, 2020

Fish Story: Patricia Purizaca

Ever since she was a little girl, Patricia Purizaca accompanied her mother to work at the Máncora pier. Two years ago, when her mother got sick, Patricia decided to leave her job in the district municipality and start her own business, a small restaurant stand on the dock by that very same pier. This is where she greets fishermen returning from their long work at sea, fish handlers, and the occasional tourist who is interested in the reality of the people who make their living from the ocean.

May 6, 2020

Fish Story: Luis Solís

Luis Solís, born and raised in the commune of Renca, is a tireless worker and champion for his community, dedicated to working with small scale producers and businesses to improve food supply chains and access to nutritious food for all Chileans. Over the course of his career in both the private and public sectors, he observed a lack of connection and organization between workers causing inefficiencies in the food supply system, as well as a growing concern over the declining nutrition, health, and wellbeing of his fellow Chileans. Luis’s passion for finding solutions to these two issues drive the work he does today.

May 5, 2020

Meet the team: Q&A with Diego Undurraga

Diego, Future of Fish's Latin America Business Innovations Lead, joined us a last year after a series of positions in the marine resource management and sustainable fishing field. Diego earned his Master's degree in Environmental Science and Management from the Bren School at the University of California in Santa Barbara with a specialization in Coastal Marine Resources. He has worked as a researcher on projects ranging from human rights abuses on fisheries on a global scale, to the social-ecological adaptive capacity to climate change for small scale fishing communities in Chile and Mexico. We asked Diego a few questions about his background, and what he’s looking forward to this year with Future of Fish:

May 5, 2020

Comunicado de prensa: Llamada a la Acción: Future of Fish responde a COVID-19

Abril 30, 2020 Durante una pandemia mundial, ¿qué sucede con los pescadores de mundo? Esta semana, el ONG Future of Fish anunció sus planes para apoyar a los pescadores y a las comunidades pesqueras en este momento sin precedente. La propagación y los efectos devastadores de la pandemia COVID-19 han paralizado un gran parte del mundo. Pero los peces siguen nadando como de costumbre, y los pescadores a menor escala de todo el mundo siguen dependiendo de los océanos para su sustento, y la seguridad alimentaria de sus comunidades. Pero los pescadores están en aprietos, dado que miles de millones de personas están confinadas en sus casas, la economía mundial está en crisis, las cadenas de suministro se han interrumpido, y ya no pueden vender o distribuir su pescado como de costumbre.