Covid-19 Effects on Artisanal Fisheries and Seafood Vendors at Local Fish Markets in Chile
In March 2020 Chile entered phase 4 of COVID-19, which refers to the existence of viral circulation and community spread of the disease. Since then, a series of measures have been implemented such as physical distancing, border closures, school or university closures, curfews, quarantines, and others. As of September 17, 2020, according to the Chilean government, the number of people infected reached 441,150, with a total of 12,142 deaths. This ranks Chile in sixth position in South America after Brazil, Peru, Colombia, Mexico and…
