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How digital services can promote positive socio-ecological outcomes in small-scale fisheries

Image Credit: Iván Greco, Future of Fish Chile Blue economy is a phrase used to describe the many ways that ocean and coastal resources provide economic benefits to humanity. The natural capital of these resources provides benefits that can manifest directly through livelihood activities like fishing and tourism or indirectly through natural ecosystem services, such as coastal protection, carbon storage, and biodiversity preservation, or practicing one’s cultural heritage. A sustainable blue economy is an economic model which emphasizes that ocean resources are managed and…

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Promoting financial inclusion of small-scale fisheries in Peru

Economic and cultural barriers mean that small-scale fishers in Peru often remain locked out from accessing financing, and from the benefits and opportunities of formalization. By Cristina Rocca, Future of Fish Sustainable Business Analyst Fishers are the stewards of the ocean, and their decisions directly impact the sustainability of the environment and community’s livelihood. Because of this role, fishers should be well-positioned to access different sources of support and capital for projects, which can incentivize sustainability and resilience and support many UN Sustainable Development…

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Capital Coordination for Fisheries Transformation

Sometimes, when solving problems in complex systems, designing simple solutions can work best. One year after we hosted a panel on blended finance and fisheries at SOCAP (the Social Capital Markets conference in San Francisco), we will be returning to this conference with a refined perspective on blended finance, and share what we’ve learned first-hand in Peru, Chile and Belize for keeping blended finance simple. Overall, we believe that blended finance plays a major role in catalyzing fisheries transformation—the approach aligns efforts across multiple sectors, removes risks that…

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Connecting the Dots: the need for Fishery System Intermediaries

This is the first in a series of blog posts about fisheries system intermediaries. The world’s oceans are in crisis at a time when forty percent of the world’s population lives within 60 miles of the coast, and billions of people derive their nutrition and livelihoods from coastal fisheries. Communities, nonprofits, governments, and philanthropists have been working hard for decades to improve fisheries and seafood systems, but sustained systemic change has proven elusive. Why is this? And what can be done about it? THE…

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