Future of Fish hosts Chef-Fisher Learning Exchanges in Peru
In March, a group of notable Peruvian chefs and fishermen got together on Zoom to discuss how they can work together to solve challenges they face with marine resources. We also invited fishers and chefs from Mexico, Chile and South Africa to share solutions towards sustainable fishing and responsible consumption. Watch our recap video on YouTube here >> Thank you very much to all the participants! Restaurant Industry ARMAP Asociación de Restaurantes y afines Chefs & Restaurants Chef Kumar Paredes Restaurant KU.MAR Cevichería Fusión …